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  • Jeanne Rosenmeier

Plant Based Eating from Everyday Climate Champions

We have a special gift for you from our friends over at the Bay Area Chapter of the Climate Reality Project and their podcast, "Everyday Climate Champions"! Ravinder Sehgal of the San Francisco Veg Society tells us how and why to transition to eating less meat. There are benefits to our bodies, the animals and the planet. It's a win-win-win!














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